Yellow lemons are tangy, vitamin C-rich citrus fruits used for flavoring dishes, drinks, and valued for health and household uses.
ellow lemons (Citrus limon) are citrus fruits known for their vibrant yellow color, tangy flavor, and refreshing aroma. Rich in vitamin C, antioxidants, and potassium, yellow lemons support immunity, skin health, and digestion. They are commonly used in beverages, salads, marinades, and desserts, as well as for flavoring various dishes. Lemons are also valued for their detoxifying properties and ability to enhance the flavor of both savory and sweet foods. Beyond culinary uses, lemon juice is often used in natural cleaning and skincare remedies, making it a versatile and healthful fruit.