Products Description

Cyprus potatoes are a high-quality variety of potatoes grown in the rich, red soil of Cyprus. Known for their golden-brown skin and creamy texture, they are versatile and flavorful. Cyprus potatoes are rich in carbohydrates, fiber, potassium, and vitamin C, providing energy, aiding digestion, and supporting immune health. They are suitable for a wide range of dishes, including roasting, boiling, frying, or mashing. The potatoes hold their shape well, making them excellent for salads and stews. Prized for their distinct taste and quality, Cyprus potatoes are a favorite choice among chefs and home cooks worldwide.