Products Description

Green capsicum, also known as green bell pepper, is an unripe version of the bell pepper, characterized by its slightly bitter taste and crunchy texture. Rich in vitamins A, C, and K, along with essential minerals like potassium and magnesium, green capsicums offer numerous health benefits, such as boosting immunity, supporting skin health, and aiding digestion. These peppers are versatile in the kitchen and can be enjoyed raw in salads, sautéed, grilled, or stuffed with various fillings. Green capsicums are commonly used in stir-fries, sauces, soups, and as an addition to pizzas, providing a fresh, flavorful crunch to dishes.