Plum is a sweet-tart, juicy fruit with smooth skin, rich in vitamins, fiber, and antioxidants, perfect for fresh eating.
Plum is a small, round fruit with smooth skin, available in various colors such as red, purple, and yellow. It has a sweet-tart flavor and is known for its juicy, firm flesh. Plums are rich in vitamins, antioxidants, and dietary fiber, making them a healthy addition to the diet. They are often eaten fresh, used in jams, sauces, and desserts, or dried to make prunes. The fruit's natural sweetness and versatile uses make it a popular choice for snacking and cooking. Plums are especially refreshing in summer and are known for promoting digestion and overall health.